Yields: 4 Servings
Arrange sweet potatoes in a buttered baking dish. Heat butter, honey and pineapple juice. Add to potatoes. Bake at 400 degrees until brown.
This toasty autumn drink has some added flare with orange slices and honey.
A reliable, easy recipe with honey and variations ranging from blueberry to soybean!
Honey and mustard feature in this multi-purpose dressing. Serves well on salads or as a marinade.
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