Let us inspire you!

Waffles

Yields: 6 Servings

Ingredients:

  • 2 cups flour
  • 3 teaspoons baking powder
  • ½ teaspoon salt
  • 1 ½ cups milk
  • 2 tablespoons honey
  • 2 eggs
  • ½ cup melted shortening

Directions:

Sift dry ingredients. Combine milk, honey, egg yolks, shortening, and add to dry ingredients. Fold in stiffly beaten egg whites. Bake in hot waffle iron.

Serve with the following:

Heat 1 cup honey in top of double boiler. Add 1/8 to ¼ cup butter and ¼ teaspoon cinnamon, if desired. Serve warm.

You might also like...

Sweet & Sour Carrots

Carrots are cooked with honey and butter in this tasty dish.

Lemon Cream Salad Dressing

A sweet lemon and honey dressing that's as tangy as it is sweet.

Honeyed Squash

Honey compliments the slight nuttiness of this seasonal side dish. Easy, fast and healthy.

Raymond Fischer started extracting honey in his kitchen in 1935

Raymond Fischer started extracting honey in his kitchen in 1935