Let us inspire you!

Microwave Mini Carrots

Yields: 6 Servings

Ingredients:

  • 1 20 oz. bag of frozen whole carrots
  • 4 Tablespoons honey
  • 4 Tablespoons butter

Microwave:

In microwave, cook covered 10 – 12 minutes on high power, stirring once.

Directions:

Microwave carrots, according to package directions, until half cooked. Remove, and add honey and butter. Stir well and finish cooking.

You might also like...

Honey Muffins With Variations

A reliable, easy recipe with honey and variations ranging from blueberry to soybean!

Confetti Macaroni Salad

This is a spicy, tangy twist on macaroni salad, brought to you by honey, relish and Tabasco.

Milk Shakes

Great for a hot day or a frosty dessert! Honey, frozen fruit and ice cream is a combination that never goes out of style.

Raymond Fischer started extracting honey in his kitchen in 1935

Raymond Fischer started extracting honey in his kitchen in 1935