Let us inspire you!

Sweet and Sour Cabbage

Yields: 6 Servings

Ingredients:

  • 4 cups shredded cabbage
  • ½ cup diced bacon
  • 3 Tablespoons flour
  • ¼ cup honey
  • ¼ cup vinegar
  • ½ cup water
  • 1 teaspoon onion, chopped

Directions:

Cook shredded cabbage until tender. Drain. Dice bacon. Fry until well done. Drain and place on cabbage. Blend bacon fat with flour. Add honey, vinegar, water and chopped onion. Cook until thickened. Pour over cabbage and bacon. Season to taste. Heat thoroughly. Serve hot.

You might also like...

Honey Vinaigrette Salad Dressing

Honey provides a sweet approach to a classic Vinaigrette Salad Dressing.

Savory Beets

Beets made by sauteeing in onions, honey and cloves.

Zesty Sauce

Honey, onions and green peppers combine to make this tangy sauce more interesting!

Raymond Fischer started extracting honey in his kitchen in 1935

Raymond Fischer started extracting honey in his kitchen in 1935