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Cranberry Fizz
Yields: 1 Serving
Ingredients:
- ¾ cup club soda
- ¼ cup cranberry juice
- 1 egg
- 2 teaspoon honey
Directions:
Measure ingredients into 5 cup blender container. Blend well. Pour into glass, pitcher or small punch bowl. Serve immediately.
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Raymond Fischer started extracting honey in his kitchen in 1935
