Yields: 1 Serving
Measure ingredients into 5 cup blender container. Blend well. Pour into glass, pitcher or small punch bowl. Serve immediately.
Great for a hot day or a frosty dessert! Honey, frozen fruit and ice cream is a combination that never goes out of style.
Beets made by sauteeing in onions, honey and cloves.
With added honey this thick dressing falls on the sweeter side of most French dressings.